Homemade health sticks
By VicentaLakin
It has always been difficult to resist the temptation of fracking food, and every time you see a guy who sells oil bars on the street, you can't stop and buy a few demoxes, and then you find yourself at home to make good and healthy oil bars, so you can blow up if you want。
Recipe Recommendations
- Medium gluten flour 200 grams
- water 110 grams
- fried dough stick fluffy agent 5 grams
- salt 2 grams
- sugar 2 grams
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Homemade health sticks
1
Plug all the powder into the bread buckets2
Add water3
Activate the breadbread machine. Scratch it in 20 minutes4
Put in a fresh bag and freeze the fridge for the night5
It's on the board6
♪ Make the noodles into square thin7
Cut it in the right strip8
Overlap9
Press hard at the center with chopsticks10
We'll tie the two centers together11
It's hot in the pan, it's a pair of overlapping noodles, it's a little longer on both ends, and it's in the pan12
I want you to flip the chopsticks and get them even13
When the top colours are even, you can get the tar out14
Completed Chart15
Completed Chart16
Completed ChartHomemade health sticks Make Tips
1. The water additions, adjusted for flour in accordance with the water intake, and the two overlapping noodles of sugar and salt, adjusted for each person ' s preference, can be painted with some water and pressed with chopsticks to prevent the separation of 4. The oil temperature at the time of the blast must not be too low