Spicy tofu

By VicentaLakin

Spicy tofu

Recipe Recommendations

  • tofu block 250g
  • Jiang 1 block
  • garlic the 2
  • chili of 3
  • starch 1 scoop
  • soy sauce 1 scoop
  • chicken essence 1 teaspoon
  • onion 1
  • edible oil appropriate amount
  • pepper a dozen
  • salt 1 teaspoon

Steps for Spicy tofu

  • 1
    Materials。
  • 2
    The tofu wash is cut open in two pieces from the middle, onions, garlic, pepper chops, a small bowl of starch, a raw spoon, a small spoon of salt, a small bowl of chicken, half a bowl of clean water, and a spare。
  • 3
    The flat pan washes the heat and puts it in a proper quantity of cooking oil, and in tofu, it is burned to the ground on two sides。
  • 4
    We can see that both sides are golden and small bubbles。
  • 5
    Put it in the ginger pepper peppers, and shake it with the pot, so the tofu is not bad。
  • 6
    Put in the modified sauce and keep working on the handle。
  • 7
    Let's get both sides evenly covered in sauce, with onions and chili rings. (Piprika rings don't do what you like.)
  • 8
    Spicy smell, special meal
  • 9
    When I put on a bowl of soup to take a picture, I lost a plate