Ginger tomato shrimp
By VicentaLakin
A ginger tomato shrimp made of homemade ketchup, colored, sour sweet, tastes extremely good, nourished and nourished。
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Ginger tomato shrimp
1
Shrimp washes and cuts out shrimp shavings2
Make your own ketchup3
Scratch on the ginger. Scratch the garlic4
The frying pots will add the right amount of oil5
You've got a lot of onions, and you've got a lot of crayfish6
Add a proper amount of sugar, vinegar, ketchup, evenly, and a little less water over the lid for two minutes. Taste7
Let's goGinger tomato shrimp Make Tips
1. Pick out shrimp lines with toothpicks in the penultimate section. 2. Separate recipes for home-made tomato sauce。