Jell-O-pants

By VicentaLakin

Jell-O-pants
Very fast, very good. It's written in a lot of steps, but it's super simple. *Soft butter in winter. There are several ways to look at the bottom tip。

Recipe Recommendations

Steps for Jell-O-pants

  • 1
    The preheat of the butter-soft oven at 180° will not be so thin as to open the base of the fire as to open the fire 180° if you want the toast to include the whole bottom。
  • 2
    Sugar powder and low powder filtered and butter added。
  • 3
    Scratch small particles。
  • 4
    Toast is covered with jam, on the four sides and on the corner, and I use flamingo jam and strawberry sauce. Feel a little thicker. I'm doing it for the first time。
  • 5
    Soak up, whatever you need。
  • 6
    Middle, 180 degrees and 15 minutes of upper (or upper) fire. * If you want the toast to cover the whole bottom, it's a 180 degree fire。
  • 7
    Okay。
  • 8
    Delicious。
  • Jell-O-pants Make Tips

    Softened butter in winter, with several options available. First, the butter is cut into small pieces, and then one is put in the microwave, 10 seconds high, 10 seconds high, 10 seconds high, and sometimes look at the softness, flipping it with a razor in time, and it's very soft, and it doesn't matter if a small amount becomes liquid. 2 Softened in oven fermentation. Three blowers are hot。