Cold bean noodles

By VicentaLakin

Cold bean noodles
WE ALL KNOW THAT SOYBEAN IS A GOOD THING, AND THAT SOYBEAN NUTRITION IS ABUNDANT AND EASILY DIGESTIBLE. THE CALCIUM CONTAINED IN SOY MILK IS NOT AS HIGH AS TOFU, BUT IT IS MORE SUITABLE FOR VARIOUS GROUPS OF PEOPLE, INCLUDING THE ELDERLY, ADULTS AND TEENAGERS, TO DRINK. IN MY HOME, I OFTEN MAKE SOYA SOY, FRESH SOY FOR FOUR SEASONS, SPRING AND AUTUMN SOY, SOY, SOY, SOY AND YIN; SUMMER SOY, HEAT AND HEAT, THIRST AND THIRST; WINTER SOY, COLD AND WARM STOMACHS. IN ADDITION TO THE TRADITIONAL SOYBEAN SOYBEANS, THE SOYBEAN SOYBEANS HAVE A LOT OF FLOWERS, AND CAN ALL BE MADE OF SOYBEANS. LET'S NOT HAVE A FACE TODAY. WE'LL MAKE A DIFFERENT RECIPE WITH SOY MILK. WE'LL EAT THE COOL SIDE OF THE SOY SAUCE。

Recipe Recommendations

  • soybean milk 1000 ml
  • cold noodles 1 part
  • shredded carrots a little
  • cucumber silk a little

Steps for Cold bean noodles

  • 1
    First, prepare 150 grams of soybeans, put them in the soybean machine, pour them into 1,000 ml of water, select the soybean keys and make the soybean. The soybean soybeans are particularly delicate, with particularly high rates of soybdencing and easy to wash, and the soybean is delicious。
  • 2
    In less than 20 minutes, the soybean is ready, some of the soybean is poured out, and cold noodles and carrots and cucumbers are prepared. Cold noodles, made of wheat paste or wheat paste, have a tradition for Koreans to eat cold paste at noon on the first quarter of the month or on their birthday. According to folklore, eating thin cold paste on this day will bode well for a long life and a long life, so the cold face is known as “long paste”。
  • 3
    Get the cold face from the supermarket in the open water for a minute. It won't take long for cold noodles to be boiled for 30 to 40 seconds。
  • 4
    The cold face is filtered and washed several times in cold water, so that the water can be dried without a sticky touch。
  • 5
    Put the cold side of the asphalt in the cool plain soy sauce, with ready sauce and vegetable silk. You can also put a small amount of sesame in order to increase your nutrients, and you can cook eggs and decorate. Is it particularly convenient? And a cold sip of soy sauce after cold noodles is more suitable for hot summers。
  • 6
    The finished chart。
  • 7
    The finished chart。
  • Cold bean noodles Make Tips

    The cooler the soup, the better it is, the better it is, the better it is, the better it is, the better it is, the better it is for vegetables, the more spicy for spices, and the better it is for people。