Eggplant
By VicentaLakin
Kiku-Yung, fragrance, happiness
Recipe Recommendations
- long eggplant 3 paragraphs
- celery a little
- ketchup 10 grams
- oyster sauce half a spoonful
- salt 3 grams
- sugar 3 grams
- garlic two cloves
- red pepper a
- oil appropriate amount
- water starch 5 grams
Steps for Eggplant
1
Cooking food, looking for three coarse, different eggplants2
Cut the cleaver in the eggplant section. Don't cut, double chopsticks will do。3
Fire evaporates for about eight minutes。4
When you're cooked, you're shaped with chopsticks。5
With ketchup, ketchup, sugar, salt, starch。6
Paprika and garlic to shred。7
Put the pepper in the center of the eggplant。8
It's so hot for garlic。9
Fall in early juice, bubbles will do。10
Put on the celery leaves, just pour the juice. Isn't it fun with the ass? Write a recipe to keep this beautiful moment alive