Sour sauerkraut

By VicentaLakin

Sour sauerkraut
I bought a cabbage, I could eat a lot, and I had to do something. And when I was making a shrimp, I peeled a couple of shrimps, and made some shrimp oil out of fresh shrimp shells

Recipe Recommendations

  • cabbage 250g
  • dried chili 5 rats
  • salt appropriate amount
  • soy sauce appropriate amount
  • balsamic vinegar appropriate amount

Steps for Sour sauerkraut

  • 1
    Cabbage 4-5. Clean, cut
  • 2
    I'll clean up the slices
  • 3
    A small bowl of the head and shell of the guacamole
  • 4
    If you pour oil in the pot, put in the shrimp crayfish head and get red oil from the fire to the shrimp crayfish head, you can get shrimp head. Shell
  • 5
    Add a couple of peppers in the pot and pour them in
  • 6
    To the cabbage gang
  • 7
    Into the cabbage
  • 8
    With a proper amount of salt, raw, vinegar, and a flat cut
  • 9
    Let's go
  • 10
    Completed

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