Dry silk

By VicentaLakin

Dry silk

Recipe Recommendations

  • lotus root 300 grams
  • pepper few grains
  • ginger 2 tablets
  • garlic 2 tablets
  • flour 50 grams
  • chili of 3

Steps for Dry silk

  • 1
    Clean up the pelts and drain the water with kitchen paper
  • 2
    Bringing silk and flour, a proper amount of salt into the basin
  • 3
    When the oil is hot, it pours into the silk. It's a fire. It's a chopstick
  • 4
    Blows to the surface and closes the fire, and with the remaining temperature the silk is blown up to the gold
  • 5
    This is when a small amount of fresh-fried oil is poured into the fire without a pot, with all the ingredients, with the smell of fragrance, with a little sugar, and with a little bit of fire into the fried silk. Turn off the fire, soak up the sesame
  • 6
    I ate a plate alone, my husband came home at night and made him another. It's good to be a snack

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