Steam
By VicentaLakin
Mom's bacon is fat. It's delicious
Recipe Recommendations
- bacon 1 block
- cured fish 5 pieces
- cured duck claws of 3
- cured duck gizzards of 2
- laoganma 1 scoop
- chili powder 2 tablespoons
- Garlic seeds 6pcs
- medium spice
- steamed
- half an hour
- simple
Steps for Steam
1
The meat, the fish, the duck claws2
Put the garlic seeds on3
Put it on old godmother, pepper powder, pelican oil, then hot oil。4
THE FIRE LASTS FOR 20-30 MINUTES. IT'S OK TO MIX CHILI WITH CHOPSTICKS BEFORE EATING. YOU CAN PUT SOME SESAME OIL BEFORE STEAMING