It's not broken

By VicentaLakin

It's not broken
Almost every housewife saves dumplings in the freezer room in case of need, but when the cold dumplings are burned, they tend to break and the soup becomes uneasy. I want you to share with us today the technique of cooking frozen dumplings

Recipe Recommendations

  • Frozen dumplings appropriate amount
  • water appropriate amount
  • salt appropriate amount

Steps for It's not broken

  • 1
    Take the frozen dumplings out of the bowl before they burn, and put them on the water bubble so as to balance the temperature inside and outside the dumplings
  • 2
    Water and salt in the pot, about 30 degrees, dumpling the dumplings in the pot, pushing the sticky pot with a spoon, and ordering cold water twice in the middle
  • 3
    Cooked dumplings, like fresh boiled pots

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