Soccer soybeans

By VicentaLakin

Soccer soybeans
It's the first time I've made a cobbler. It's not bad

Recipe Recommendations

  • flour 200g
  • white sugar 10g
  • salt 2g
  • lard 60g
  • water 100g
  • eggs one

Steps for Soccer soybeans

  • 1
    Put the butter in the pot and turn it off
  • 2
    200g flour, 100g water, 60g pig oil, 10g white sugar, 2g salt in a baker, rubbing the face and making it oil
  • 3
    Put the oil and noodles in the toaster and make the soak
  • 4
    on average, the oil coats and the tarcrete are divided into small agents, about 15 g
  • 5
    Hold it flat and put the souffle in the middle
  • 6
    Keep your hands in the middle and wrap the soak
  • 7
    And then you're going to level the agent
  • 8
    Take out one of them with a cane
  • 9
    Then roll up the oil and do the rest the same way. Okay
  • 10
    And then I'm gonna put the tweezers down
  • 11
    put the soy sauce on the pastry
  • 12
    Pick up one and wrap up the soybeans in your palms
  • 13
    Put the other bean sandbags on the board in the same way. Down
  • 14
    Open the eggs and mix them in the bowl. Move
  • 15
    And spread the sesame on the soy sauce
  • 16
    Set the oven at 170 degrees and heat it up. Put the bean cake in the oven. Lee
  • 17
    It's cooked in about 20 minutes
  • 18
    It's a bite and it's so soft