Oil-free chicken wings

By VicentaLakin

Oil-free chicken wings
"The oil-free wings of the wings are green, and they bite out of it softer and healthier than fried

Recipe Recommendations

  • chicken wings 500G
  • eggs one
  • corn starch 30g
  • bread crumbs 30g
  • cooking wine 10g
  • soy sauce 45G
  • pepper powder 3g
  • salt 5g
  • white sugar 3g
  • ginger 1g
  • lemon juice 2g

Steps for Oil-free chicken wings

  • 1
    The chicken wings are unfrozen and rinse in the cold water pan for five minutes. Pull! Out
  • 2
    Prepare the supplements: 10 grams of wine, 45 grams of raw, 3 grams of pepper powder, 5 grams of salt, 3 grams of sugar, 1 grams of ginger and 2 grams of lemon juice
  • 3
    When the wings are sprouted, the right amount of wine, raw, lemonade, salt, sugar, pretzels, and pretzels, one or twice in 40 minutes
  • 4
    Get the fried chicken, the egg fluids scattered, the corn starch and the bakery ready. Okay
  • 5
    Wear a starch first
  • 6
    Put some egg fluid on
  • 7
    And then we'll put on the bakery
  • 8
    Prepare to blow
  • 9
    Air frying pan, 200 degrees preheat
  • 10
    Put it in the bomb basket
  • 11
    200 degrees, 15 minutes. One or two turns in the middle
  • 12
    It's very soft out there
  • 13
    Oil-free chicken wings

    • Oil-free chicken wings Make Tips

    The chicken wings can taste better with a toothpick, and if you don't want the water, you can make it

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