Chicken stew mushrooms

By VicentaLakin

Chicken stew mushrooms

Recipe Recommendations

  • chicken in 1
  • dried mushrooms appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • chives appropriate amount
  • rock sugar appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • aniseed appropriate amount

Steps for Chicken stew mushrooms

  • 1
    (b) Chicken washing, cutting small pieces, cold water in the pot to boil and hot water to wash
  • 2
    (b) Clean-up of dry mushrooms
  • 3
    Scratch blades, ginger slices, large and dry peppers to clean up
  • 4
    (b) Onion cut-off spares
  • 5
    Garlic cut off
  • 6
    (b) Ice sugar in cold oil
  • 7
    It'll get out of the bubble
  • 8
    It'll turn into a little bubble. Be careful
  • 9
    Quick-turned chicken
  • 10
    It's basically colored before dry peppers
  • 11
    Onions of ginger
  • 12
    Put the sauce on
  • 13
    With a small amount of wine and more, and a preference for thick sauce, you can also put in some spices, such as leaf and cinnamon, with water that will flood the chicken
  • 14
    It's still a good color. I'll make it a half an hour later
  • 15
    Put in mushrooms and cook for half an hour
  • 16
    The meat's ripe, the soup's ready, the onions and garlic
  • 17
    It's all fragrance
  • 18
    Delicious