Potatocakes
By VicentaLakin
In addition to the nutritional components of the common sweet potatoes, the potato contains sugary, acetone-like substances and is also rich in selenium and pheasant, with features such as the prevention of hypertension, the reduction of liver dysfunctions, and excellent cancer resistance。
Recipe Recommendations
- purple potato half a
- red bean paste appropriate amount
- glutinous rice flour appropriate amount
- white sugar appropriate amount
- white sesame appropriate amount
- sweetening
- fried
- ten minutes
- ordinary
Steps for Potatocakes
1
Potato washes off the skin, slices2
Steam in the pot3
Add the right amount of white sugar and crush it into mud4
Add a proper amount of milligram powder5
Take a small group, round it up, put it in a red soybean, round it up into a pie6
Two sides sticky7
Pancake preheats, oil brushes, lids, frying on the surface8
A bite, full of potato, delicious9
It's just for breakfast