stir-fried bitter gourd with bacon
By SamSanford
I originally wanted to stir-fry it veggie, but I thought it would be more fragrant if I put some meat in it. We put in a small piece of bacon. The bitter gourd absorbed the aroma of the bacon and was very fragrant.
Recipe Recommendations
- bacon 100 grams
- bitter gourd 1 piece
- garlic rice 2 capsules
- black bean sauce 1 teaspoon
- salt 0.5 teaspoon
- sugar 0.5 teaspoon
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried bitter gourd with bacon
1
Slice the bacon, chop the garlic and set aside.
2
Slice bitter gourd for later use.
3
Put the garlic and bacon in the pan and stir-fry until fragrant. Remove for later use.
4
Pour oil in the pan and stir fry bitter gourd.
5
Stir fry until the bitter gourd is soft and add 1 spoonful of tempeh sauce.
6
Add a spoonful of salt.
7
Add 1 spoonful of sugar.
8
Pour the bacon that has been stir-fried before back into the pan and mix well.stir-fried bitter gourd with bacon Make Tips
Just add a little sugar to adjust the taste. Don't put too much sugar, otherwise it will affect the taste of the bitter gourd. If you are afraid of bitterness, blanch the bitter gourd and then stir-fry it. Removing the inner white film will also reduce the bitterness.