Egg burrito
By VicentaLakin
Recipe Recommendations
Steps for Egg burrito
1
Materials。2
Put flour in a big bowl, a spoonful of corn oil, a spoonful of salt。3
An appropriate amount of clean water is evenly mixed with a manual mixer, and an egg-beater is able to hang a flow line. "Don't add too much water at once before the face gets thinner."4
The pan drys the water and warms the heat, with spoons pouring into the face, with the handle moving evenly。5
A little fire can be fried to two yellows。6
All done。7
A few drops of edible oil and two eggs spread out into egg cakes。8
Cleaning up the lettuce for dry moisture。9
Take a cake and put it on the lettuce。10
And put on an eggcake and put on a spicy sauce。11
Just roll it up. I don't like chili sauce, but ketchup. The night of morning, the speed, so it wasn't pretty。