Rose cookies
By VicentaLakin
TASTES OF COOKIES, GROWN-UPS LIKE IT. IT'S IMPORTANT TO MAKE GOOD COOKIES. THE ACA COOK MACHINE (TYPE: ASM-PE1210A) IS USED TO STIR UP SOFTENED BUTTER, WHILE IT IS ALSO ABLE TO MIX THE COMPLEXION, OBSERVE THE STATE AT ALL TIMES, AND HAS A SPRAY-RESISTANT TRANSPARENCY MASK, WHICH IS CLEAR-CUT AND VERY QUICK。
Recipe Recommendations
- sweetening
- baking
- half an hour
- ordinary
Steps for Rose cookies
1
Prepare a variety of food items, and the butter cut small pieces soften at room temperature。2
PREPARE THE ACA COOK MACHINE, KEEP THE BUCKET CLEAN AND CLEAN。3
SOFTENED BUTTER, SUGAR, SUGAR POWDER AND SALT ARE PLACED IN THE ACA CHEF ' S BARREL。4
Choose 3-5 and hit the butter to the feather。5
Gradually adding milk and continuing to full integration。6
Sift in a mixture of low-band powder, high-band powder and maize starch, and select a mix of one to three tranches。7
We'll split the mixed face into two。8
A larger one is packed in a cutter's bouquet, and the flower is squeezed out with a stylish mouth。9
And then start the roses. Switch to 104 bouquets, a slightly higher base on the bouquet。10
Squeeze the petals around the heart。11
And it's about five more。12
The last layer of seven petals, then sort out the shape。13
Moved with twig cutters to the non-glubber grill。14
Put it in the middle of a preheated oven, 175 degrees up and down, 15-20 minutes. At specific times, depending on the actual temperature of the oven and the size of the flower, as appropriate。15
The rest of the pasta is mixed with a proper amount of tea。16
Fill in a bouquet, squeeze out the leaves with a foliage mouth, also into the middle of the oven, with an upper and lower fire of about 8-10 minutes。Rose cookies Make Tips
If there was a stylish mouth, it would be relatively convenient to use a piece of petals. Also, when baked, the flowers become flat and swollen, and, if they are to be more tectonic, they can pile the bottoms higher。