Egg sesame cookies

By VicentaLakin

Egg sesame cookies
It's simple, no additives

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Steps for Egg sesame cookies

  • 1
    Prepare the food
  • 2
    The pot was empty, two eggs in, 70 grams sugar in
  • 3
    With an electric omelet, there's a clear pattern, an egg-beater. The drop of the egg fluid won't disappear immediately
  • 4
    Scan low-banded flour
  • 5
    It's flat and flat with a rubber shovel
  • 6
    The grill is covered with tin paper, the egg fluid is poured into the bouquet, and the bouquet is cut with a small mouth. It's the oven preheat
  • 7
    Squeeze the egg fluid into the grill, keep it at a distance so it doesn't stick. Company
  • 8
    Spray the black sesame
  • 9
    Put the oven in the oven, mid-level, top-fire, 175°C, 15 minutes. Watch it when it's baked. It's always adjusted according to the situation in the oven
  • 10
    The finished product. It'll be ready in ten minutes. It's just a soft cookie like that. It's a little warmer
  • 11
    Done

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