How to make The octopus bag - VicentaLakin's Recipe

Recipe Recommendations

1

Material 1.2.3. Distinctly smouldered to a smooth face, with 10% static. It's a move

2

An octopus baby needs a big round and six small circles, five of which are for tentacles. Another little circle is smaller than those five。

3

Quick, close your mouth, put some water under it and put five little circles on it. Little circle, flatten

4

Little flat circle, some water, stick it on the big circle. And then with a chopstick, the mouth came out。

5

The little hats do two little circles, one flat, one round column, and stick together。

6

The hot summer room fermented for half an hour, the winter oven fermented 30 degrees for half an hour and steamed for 10 minutes。

7

It looks good

8

Soft

9

Come on

10

Smile

11

Small octopus packs