Cucumber mixed with salt water ridge

By ElissaHerman

Cucumber mixed with salt water ridge
Characteristics: Pursue the original flavor, clear the fresh and harmonious. Smooth, tender and crispy to show off its flavor. have
Typical characteristics of Jiangsu cuisine.

Recipe Recommendations

  • cucumber appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount
  • red pepper appropriate amount
  • sesame oil appropriate amount
  • white sugar appropriate amount
  • garlic appropriate amount

Steps for Cucumber mixed with salt water ridge

  • Make  step 0
    1
    Set aside pork essence, cucumber, garlic, and red pepper.
  • Make  step 1
    2
    Slice the pork.
  • Make  step 2
    3
    Put the meat slices into a boiling pot and blanch them until done.
  • Make  step 3
    4
    Add appropriate amount of salt to marinate the blanched pork meat slightly.
  • Make  step 4
    5
    Cut the cucumber into large pieces, place it in a bowl, add refined salt and marinate for 3 minutes.
  • Make  step 5
    6
    Squeeze the cucumber to remove the water and set on a plate.
  • Make  step 6
    7
    The marinated meat slices are placed on the cucumber.
  • Make  step 7
    8
    Put the refined salt, white sugar, vinegar, and pepper into a bowl, mix well, and pour on the meat slices. Chop garlic and sprinkle on the meat slices, sprinkle with sesame oil.