Natural colored coconut bread

By VicentaLakin

Natural colored coconut bread
The gentle colour is full of goose and yellow coconuts, a bite down, a happy cream full of mouths, and a bitter and fragrance of hands for coffee.

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Steps for Natural colored coconut bread

  • 1
    Slit the root of beet and put it in the mixer
  • 2
    Add a small amount of fresh water to beet juice
  • 3
    (b) Placing wheat flour in a basin with yeasts and salt in two corners
  • 4
    A small amount of beet juice is added to flour many times, mixed with a mix
  • 5
    (b) Early water insulation melts well with butter
  • 6
    The amount of butter required to join the noodles
  • 7
    Slipped the noodles and covered the film for fermentation
  • 8
    Add a full egg and an appropriate amount of white sugar to butter and mix it evenly
  • 9
    Then pour into the coconut powder, and add a proper measure of milk, so that the coconut will swell, and evenly mix it
  • 10
    The fermentation of the noodles to the middle piercing does not shrink
  • 11
    (a) Excerpting the face of the face into a cylinder on the board
  • 12
    (a) Small, flat-sized noodles to be used, depending on the size of the dish
  • 13
    (a) Pressing a small ball to flatten the circle
  • 14
    and into the middle of the palms
  • 15
    (b) Upward exit, which is turned down
  • 16
    Again, but this time it's long
  • 17
    Cut three stripes in the middle with a face knife, and be careful not to cut two heads
  • 18
    Roll it up and spin around
  • 19
    Hold on to two head 180o parallel closings
  • 20
    After individual production, the oven is placed in the oven; the oven is 200 degrees preheated for five minutes
  • 21
    180 degrees up and down to about 25 minutes. Take it out
  • 22
    And palms full of geese and yellow
  • 23
    Bite it down, and the fragrance of joy fills the mouth
  • 24
    With bitter and fragrancey hands, everything is just fine...

    • Natural colored coconut bread Make Tips

    1. It is recommended that the skin of some beet root beet root beet root beet root beet root beet root beet root is removed, and that the selection of this post for black coffee with the employee ' s eardrum is not only easy and fast, but also has a unique and rich taste of bitter and fragrance that can be matched by the smell of coconut milk

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