Shrimp

By VicentaLakin

Shrimp
cabbage contains a variety of nutrients, including vitamins, inorganic salt and cellulose. It has the reputation of "The King of the Baccalaureate" and has the effect of intestines, promotion of detoxification, prevention of intestine cancer and skin protection. Shrimp is fine, has high protein content and is easily digestible. The cabbage mixes with shrimp, and the cooking is nutritious and delicious, allowing families to share their food and health care。

Recipe Recommendations

  • cabbage 250g
  • shrimp 250g
  • oil appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • MSG appropriate amount
  • white sugar appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Shrimp

  • 1
    The cabbage is washed clean and soaked with cold water for 10 minutes。
  • 2
    Shrimp mixed with salt。
  • 3
    We'll have a 10-minute mix
  • 4
    Cabbage cut into pieces。
  • 5
    The boiler, the cabbage comes out after the boiler。
  • 6
    Pick up the kettle, onions into the fragrance。
  • 7
    Shrimp is fried。
  • 8
    With sugar。
  • 9
    I'll make you a drink。
  • 10
    Salt fried。
  • 11
    Cabbage in the pot。
  • 12
    You can evenly get out of the pan。

    • Shrimp Make Tips

    It is not appropriate to add a variety of spices to the fragrance of the main shrimp。

    Recipe Categories

    Recipe recommendation