Pelican fried eggs

By VicentaLakin

Pelican fried eggs

Recipe Recommendations

  • eggs two
  • pepper two
  • Garlic sausage a third of a
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount
  • green onion appropriate amount

Steps for Pelican fried eggs

  • 1
    Two eggs in the bowl。
  • 2
    Two peppers to wash, break, and remove the bands and seeds inside. If you can eat spicy, you don't have to. Note: When dealing with peppers, do not use the knife with your bare hands, otherwise the hands will be spicy, and the hands will not touch anywhere else, like the mouth, the face, or else it will be spicy。
  • 3
    Sausage sliced. The sausages I buy are Ryan's 8th Precious
  • 4
    Oil in the pot, fire in the fire. Onion flowers, peppers, sausages, and eggs. Then put soy sauce, platinum oil, salt. Fire the pot。

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