Tuna with mixed vegetables
Ingredients: XO sauce,tuna fish,miscellaneous vegetables
Recipe Recommendations
- tuna fish appropriate amount
- miscellaneous vegetables appropriate amount
- XO sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Tuna with mixed vegetables
1
First cut the tuna fish into small cubes, then marinate it with a little salt, pepper, corn flour, and sesame oil. Set aside.
2
Heat the oil pan and add the marinated tuna fish.
3
Soak in slow heat until color changes and pick up for later use.
4
Continue to use the frying pan, add two spoonfuls of XO sauce, add a little water to boil.
5
Add the mixed vegetables and cook until they taste well.
6
Add the tuna fish and stir fry for a while, add a little salt and sugar to turn off the heat.