Lovers
By VicentaLakin
This love egg made by my son's birthday, many people asked me to do it, so I did it again. The island's products were too expensive to be used as a tool for this kind of love egg, and it was successful to try the three-coloured egg approach。
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Lovers
1
It's okay to prepare materials, to use the molds on hand, to do whatever it takes, to believe the bakers have all these。2
With a flat plate, I used an eight-inch pizza plate, and if it's done less, a small bowl of flat floors, and in order to make it easier to get out of the modulus floor, I'm going to use a food-grade skin。3
If you separate the omelet and the yolk, the omelet will just leak straight to the plate. And I have four big eggs, adjusted to my own usage。4
The boiler boils water, which is released into the oven for about seven minutes, and adjusted for the amount of the egg, can be plugged in to see if it is formed。5
Take out evaporated to eight full-lived egg clears and cut off the outer shape with a round mold。6
And cut the center with a small heart mold。7
We can use other molds. We can play them freely。8
Re-painted a fresh film in the oven and put it in a good egg-clean。9
A small amount of salt in the yolk mixed with chopsticks and dropped into the middle of the void, be careful not to stick to the side of the egg, or to fall with a small spoon, not just for salt, which is darker in the yolk color and more beautiful in the finished product。10
Put it in the steam pan for five minutes and the yolk will be ready。11
Completed Chart12
Completed Chart