Potatoballs
By VicentaLakin
Potatoes are both food and food, making delicious foods, and cooking is delicious, while they have high starch content and multiple nutrients, which are of great benefit to the human body and are fed as staple foods. The potato pellets were used to boil potatoes to shredd them with starch, salt, pepper powder, quenching them in a spherical form, in turn, with starch, egg fluid, bread buns, and frying the boiler into gold. It's in there, it's brittle, it's good to have ketchup on it, and it's very popular with kids
Recipe Recommendations
Steps for Potatoballs
1
Wash the potatoes and skin them with a china knife.2
Cut the potatoes in pieces with a china knife.3
Put potato chips in the steampot.4
Crushing potato chips into mashed potatoes.5
Half a bowl of corn starch in mashed potatoes.6
Put a little salt and pepper in the mashed potatoes.7
Put on the disposable gloves, and tie the mashed potatoes and the sauce.8
Take the right amount of mashed potatoes, round them up, and the ball form is potatoballs.9
Put it all on the plate.10
Roll potatoballs on a starch first.11
And wrap the potato balls in an egg fluid.12
And then we'll put the potatoballs on the top.13
Put them all on the plate.14
Heated with a proper amount of oil.15
Down to Potatoball, small fire.16
You can turn off the fire when you're in gold.17
You can eat it with a plate.18
More beautiful.Potatoballs Make Tips
Use a medium fire when it explodes.