chili oil

By LeliaNicolas

chili oil
Mix cold dishes. Eat cold noodles... They all need chili oil to season, and those bought outside will worry about food safety in one way or another. They can make them safe and delicious, and taste good.

Recipe Recommendations

  • dried red pepper 100 grams
  • peanut oil 500 grams
  • sesame 10 grams
  • pepper powder 10 grams
  • salt appropriate amount
  • vinegar appropriate amount

Steps for chili oil

  • Make step 0
    1
    Wipe the dried peppers clean with a damp cloth.
  • Make step 1
    2
    Break it with a cooking machine.
  • Make step 2
    3
    Add sesame seeds to the crushed chili powder. Zanthoxylum bungeanum powder.
  • Make step 3
    4
    Vinegar. Stir salt well.
  • Make step 4
    5
    Stir the evenly stirred vinegar into the chili powder and mix well.
  • Make step 5
    6
    Add peanut oil to the pan and heat until smoke is smoked.
  • Make step 6
    7
    Pour into the mixed paprika powder (make sure the container is larger to prevent the oil from popping out).
  • Make step 7
    8
    The chili oil is ready, cool and put into a glass bottle, and serve as you please.
  • Make step 8
    9
    Fragrant and spicy chili oil.

    • chili oil Make Tips

    1. Vinegar or water must be added to the chili powder, otherwise the oil will become paste and affect the quality of the chili oil.

    Recipe Categories

    Recipe recommendation