I've got a pan and chicken

By VicentaLakin

I've got a pan and chicken
I'm a typical carnivore, but the thing that I love most is chicken, which I've done once in my life with an air fryer. It's almost all home now

Recipe Recommendations

  • chicken a
  • cooking wine One and a half spoonfuls
  • soy sauce two spoonfuls
  • soy sauce a spoonful
  • oyster sauce two spoonfuls
  • white sugar a spoonful
  • pepper a spoonful
  • ginger a large piece
  • onion a small handful

Steps for I've got a pan and chicken

  • 1
    Prepare a young chicken, or a three yellow chicken. Every place is different
  • 2
    Cut the chicken ass with scissors, cut it in front of the chicken feet
  • 3
    It's easier when you clean it up and find a bigger container and pick it up
  • 4
    A few onions to clean up and tie it to an onion
  • 5
    Prepare a little bowl: a spoon of wine, two spoons of raw wine, two spoons of oil, two spoons of pepper with sugar
  • 6
    And then you add a proper amount of ginger, and you mix it all up
  • 7
    Smash your body with onions
  • 8
    It's gonna come out again and again
  • 9
    When the chicken's back is covered, it starts to rub my stomach
  • 10
    Onions continue to be used. Put them in the chicken belly
  • 11
    And we'll have to put all the ginger chips in the brain and pour half the juice into it
  • 12
    I'm using an electric pressure pan, and the onions are purified in two bars and then the ginger chips
  • 13
    Put it in a pickled chicken and pour it into the rest of the pickled chicken juice
  • 14
    The electric pressure pans are usually a little 15 minutes away, and in order to make it taste better, I put a minor light on the chickens in the fridge so that they don't break their skins and press the boiler
  • 15
    Open the pot. When you put it on the plate, be careful not to spread too soft
  • 16
    I'm just trying to rip my chicken legs off
  • 17
    It's a little bit of a chopstick for a chicken called a florist
  • 18
    It's a very simple, very big dish, and if it's a dinner party, it's a big treat
  • 19
    Old duck radish soup
  • 20
    # Smash the sea #
  • 21
    Orléans chicken
  • 22
    Snowflake
  • 23
    Life, in the middle of mourning. I don't know what I'm gonna meet, but the sun is so good, don't fail today

    • I've got a pan and chicken Make Tips

    A family who likes food can watch my food tweet: Rei 6421

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