Carrot tuna salad
By VicentaLakin
It's a very simple dish, learned from the Internet, with breakfast or as an appetizer, healthy nutrition。
Recipe Recommendations
- carrots two
- onion 1/4 of
- canned tuna one
- garlic cloves of 4
- soy sauce a little
- white wine vinegar a little
- black pepper a little
- salt a little
- grained mustard a little
- olive oil a little
Steps for Carrot tuna salad
1
Carrot wash。2
Carrots are wiped with silk. I used two3
Onions to shreds。4
Garlic petals are crushed into garlic。5
Carrots were added to the tablets with onions, garlic mud and a little olive oil。6
Smash even。7
A little bit of fire in the pot, just soften the carrots. (It could also be two minutes with a microwave fire8
Fired in good condition。9
I used water soaked tuna cans and poured them out into carrots。10
Influencing, black peppers, salt, granular mustard sauce, according to the population。Carrot tuna salad Make Tips
I didn't strictly follow the matching in the original formulation, adjusted to my taste, garlic。