Gold chip

By VicentaLakin

Gold chip
It's so delicious

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Steps for Gold chip

  • 1
    Cut the slices, prepare a clean, waterless bowl, punch an egg, add a little salt and a little chicken mix, and there are other spices in the house, such as fragrance, which can be put on the pepper powder. And put a piece of tack in the tattered egg fluid, covered in both sides of the egg fluid, and then washed the pan and burned into the vegetable oil, burning it to 50% of the heat, and put it into the twilight fire
  • 2
    You have to work hard before it's fried
  • 3
    You can eat them as long as they're golden
  • 4
    Done
  • 5
    Done
  • 6
    Kids love it
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