Sugar Hills
By VicentaLakin
I've recently made croquettes, marmalade sauce, which I love most, but it's full of sugar. It's covered in thick white sugar, it's delivered into the mouth, it's snowed down, and it's a little bit of sugar, and it's not gonna be wasted. Children are always very sweet, as is the case for almost every child. I'm still so fond of sugar puffs。
Recipe Recommendations
- Hawthorn 500 grams
- rock sugar 150 grams
- soft white sugar 80 grams
- water 250 grams
- white granulated sugar a little
- sweet and sour
- other
- a day
- ordinary
Steps for Sugar Hills
1
Prepare the mains。2
The mountains are clean。3
Then we'll handle it, we'll use the mountain to remove it。4
And pour the mountains into the pot。5
Put it in ice sugar, water。6
Make it soft in the middle of the fire and dry it to a little temperature。7
Put it in the breaker。8
Start the breaker and turn the mountain into mud。9
Then pour the mud into the pot, and pour it into the sugar。10
Because of its sugar content, it's easy to focus. Need to keep turning。11
It's just enough to stick it to a shovel (a taste of it and not enough sweetness to add sugar)。12
On a flat-bed grill (without a plate that can be polished, not unpaved, please put on a silica sheet), evenly flat, slightly thicker than a fruit pellets, about 0.3 centimetres; the process is dry, and if you are anxious, baked in a oven at a low temperature of 80 to 100 degrees, for about two hours, of course, with a temperature difference, the oven can be set up for an hour and an hour, depending on the circumstances; if there is no oven, the drying naturally, the sun is fast, two or three days。13
It will be slowly removed from the surroundings until they can be completely removed, the dryer parts of the surroundings will be cut from the kitchen and the growth strips will be cut。14
Cut the hives. Find a container with depth, and put it in, and pour it into sugar, and shake it, so that the amount of sugar is evenly covered。Sugar Hills Make Tips
And when the mountains are chosen, see whether there are worm eyes on the bark. There are no cracks, and if there are cracks, it's a choice. And the brighter of the mountains is fresh. You pick the red, the red is a little longer. There is not much fruit to eat in the mountains too small. The mountains are too big to be sour. It is recommended that you select small and medium-sized mountains. Tastes good. Make good jams and jams for cold storage, eat as soon as possible. Iron pots are not allowed to be used because they are acid fruit, which dissolves iron in iron pots, produces low iron compounds, which are harmful to humans, are susceptible to poisoning by ingestion of humans and use glass, ceramic pots, etc。