Scorch

By VicentaLakin

Scorch
There are many species of platinum, gold, platinum, etc. Enriched unsaturated fatty acids have the effect of reducing cholesterol; and can slow the aging of the organism and prevent cancer. It is also effective for indigestion, spleen spleen, anaemia, chord acid, etc. It can also be used for chronic childhood illness, lack of blood, fatigue and appetite。

Recipe Recommendations

  • small pomfret 2 only
  • steamed fish oyster sauce a little
  • ginger slices a little
  • chives a little
  • salt a little
  • cooking wine a little

Steps for Scorch

  • 1
    Done
  • 2
    Materials: 2 onions of onions, with a few onions: salt and steamed fish oil
  • 3
    The mackerel goes to the interior and washes it
  • 4
    Put on a little salt
  • 5
    I'll add a little wine pickle for about five minutes
  • 6
    On the plate
  • 7
    Then we'll lay the fish on it
  • 8
    Put some ginger chips, some onions, some steamed fish oil
  • 9
    Put it in a steam cage and in a boiled casserole for about five minutes. Finally, a little hot oil and flowers
  • Scorch Make Tips

    The time of the little tinkles' steaming fish, depending on the size of the fish, should be reduced to a visceral visceral onion