Plum vegetable meat pie

Recipe Recommendations

• meicai appropriate amount
• Plum head pork appropriate amount
• eggs appropriate amount
• cornflour appropriate amount
• sesame oil appropriate amount
• chicken essence appropriate amount
• salt appropriate amount
• clear soup appropriate amount

• salty and fresh
• steamed
• ten minutes
• ordinary

Steps for Plum vegetable meat pie

1

The ingredients for preparation include: soak the salty plum vegetables in water for about 15 minutes before preparing them, a little clear soup of plum meat and eggs.

2

Then chop the plum vegetables and plum head meat thoroughly.

3

Add seasonings, salt, cornflour, chicken essence, egg liquid to make the meat fresher, a small amount of the broth will taste smoother, stir well, and finally put a little sesame oil on the top layer.

4

Put it in boiling water and steam for 18 minutes.

Recipe Categories

• staple food
• home cooking