Buffalo lavender

By VicentaLakin

Buffalo lavender
The coffee bubbles were only at the coffee shop, and I didn't really try to make them at home, and I did it with the East Liquor coffee machine, but I'm happy with the first time I did it, even though there's no professional cheerleader。

Recipe Recommendations

  • coffee 1 scoop
  • milk 100 grams
  • sugar cube a little

Steps for Buffalo lavender

  • 1
    The express, which opened the Oriental Café, saw the original packaging of the East Café。
  • 2
    The Easting Italian coffee machine, with its overall atmosphere and fashion, was put on top of its high-stealing home, with no space。
  • 3
    First, clean the various parts of the coffee machine and turn the filter left to take out the parts inside。
  • 4
    Put the big filter on the filter。
  • 5
    Take a spoonful of coffee。
  • 6
    Load in the filter。
  • 7
    Hold it tight on the coffee machine, load the water tank with pure water and connect the power。
  • 8
    Open the switch, coffee's coming out。
  • 9
    Close when the coffee is full。
  • 10
    Get your coffee out。
  • 11
    Put milk in the cup。
  • 12
    Find an appropriate cup, twist the bubble-blowing tubing to the side, press the switch until the green light turns on, put the tubing in the cup, and the bubbles are on, soon。
  • 13
    Put the cream bubble in the coffee, and a couple of toothpicks can have a flower shape。
  • 14
    You can drink it with some sugar, and you can make any kind of coffee you want with an east loaf。
  • 15
    A man who likes to be quiet, to read a book that he likes, to bring a cup of coffee in his hand, or to listen to a beautiful piece of music in silence, to taste the bitterness and sweetness of coffee。
  • Buffalo lavender Make Tips

    1. Buffalo is best placed in the freezer for some time, so that it can easily pass out. 2 Coffee powder is better made from beans so that there is no sediment in the coffee。