The cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage 1 tree
- garlic appropriate amount
- millet pepper of 2
- lard appropriate amount
- oyster sauce appropriate amount
- salt
- chicken essence a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for The cabbage
1
The cabbage is washed and treated as shown in the figure。2
Incinerated, put in a proper amount of pig oil, and poured in garlic and millet。3
Turn the fire, pour the cabbage, turn the fire。4
Add appropriate amounts of pelican oil。5
If you eat salt, you can have a little chicken6
Let's goThe cabbage Make Tips
When big cabbage is washed, the additional moisture should be rinsed in the filter basin, which makes it feel better。