Fried Armour
By VicentaLakin
Flower armor, fresh, everybody likes it。
Recipe Recommendations
- Hua Jia
- onion art. 2
- Jiang 1 small piece
- garlic a little
- green pepper art. 1
- red pepper art. 1
- millet pepper art. 1
- Dried pearl pepper art. 3
- oil
- oyster sauce a little
- soy sauce a little
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Fried Armour
1
Clean up the florist, fly water。2
Water-spreading flounders are washed with running water and loaded into disks。3
Chon, onions, peppers, garlic chops。4
Hot pots, cheers, ginger, onions, millet, garlic sauce, boiled and pumped tortium oil, raw smoke, tweaked into the florist, oiled out。