Jealousy

By VicentaLakin

Jealousy
I've been in several cities in the South before, and I didn't like to eat. But then back in the north, the market often saw a salesman, bought them from time to time, ate them, and now he likes them very much, especially the sugar curd. With a little spicy, it's a very good appetizer. The porridge is excellent。

Recipe Recommendations

  • fresh lotus root appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • mature vinegar appropriate amount
  • white sugar appropriate amount
  • millet pepper appropriate amount
  • onion appropriate amount
  • chicken essence appropriate amount
  • starch appropriate amount
  • vegetable oil appropriate amount

Steps for Jealousy

  • 1
    Skin-to-skin-to-smoking cetine。
  • 2
    The hot water in the pot will be dinged with water, which will then be controlled with dry moisture。
  • 3
    In small bowls, raw, old, wine, vinegar, sugar, salt, chicken sperm, a little water mix is even。
  • 4
    Prepare a little starch。
  • 5
    The boiler heats up with vegetable oil and goes down to the fragrance。
  • 6
    The stinging and the millipede are going down。
  • 7
    It's all right。
  • 8
    On two separate occasions, the water starch was even, so that the sauce was evenly covered in food。
  • 9
    Completed Chart
  • Jealousy Make Tips

    One, sugar juice, adjusted to my taste, this one is half a size, and it's really hard to quantify the amount of sauce. Water starch will not be required and will be added in phases as appropriate。