Vegetable ribs soup

By VicentaLakin

Vegetable ribs soup
I didn't put salt in today's soup, because one partner said he wanted calcium to be good, less salted or not salted, so I didn't do it today. Ask the soup if it's good. Kids like it because it tastes like tomatoes and carrots, and it tastes sweet。

Recipe Recommendations

Steps for Vegetable ribs soup

  • 1
    Prepare food for use。
  • 2
    I'll put the ribs under cold water。
  • 3
    Get the tomato carrots to the skin and change the knife。
  • 4
    Put all the food in the old pot. Add an appropriate number of onions。
  • 5
    In order to improve the taste of the ribs, I have chosen to cook in the form of five flowers, and then to make it and then put on a sip。
  • 6
    That way, a fruit and vegetables steak soup will be finished。