Chicken pie

By VicentaLakin

Chicken pie
Dad's got a rooster, so he's studying a chicken and eating a chicken, and suddenly he's thinking about the mess of chicken pie. It's supposed to be rare to say nothing

Recipe Recommendations

  • chicken breast
  • cabbage
  • soy sauce three teaspoons
  • shisanxiang half a spoonful
  • peanut oil
  • MSG half a spoonful
  • green onions a

Steps for Chicken pie

  • 1
    Cut the chicken chest off
  • 2
    Chicken chests are cut into small pieces and cabbage is washed clean and retained。
  • 3
    We'll hang it in the press
  • 4
    And put in the tiring meat the onions, the raw, the salt, the odour, the 13 fragrances, and the clockwise mix, and remember that the clockwise is always twitched, so that the meat may be strong。
  • 5
    Crack the cabbage, burn a pot of hot water, put the cabbage in it, and then get it out
  • 6
    Put the dried cabbage in the pre-filled meat pie or a clockwise mix。
  • 7
    The mess is done
  • 8
    Here's the bag
  • 9
    Scrambling all around
  • 10
    It's that simple
  • 11
    It's a little mess
  • 12
    And then they forget to shoot, hot oil, onion flowers, water, water that's boiled up into the fine cabbage, and then the water rolls out and goes down into the mess for about five or six minutes, and see a mess that floats up, and then they'll be able to pull it out and eat. The chicken is fresh, not for the kids

    • Chicken pie Make Tips

    One, the onion flower must be in there when it's with the meat. Two, and one more thing that's important is the beet pie. We're in the northeast and we're in the cabbage. We're in the cabbage, we're in the dumplings, we're in the hot water, or we're in the cabbage, we're in the hot water, and we're in the white cabbage, we're not good, we've been experimenting, we've had better after the water, if we're looking for real friends. That's what Grandma told Mom. That's what Mom told me

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