Egg yolk corn
By VicentaLakin
Recipe Recommendations
- canned corn 1 can of
- salted egg yolk 5 rats
- vegetable oil appropriate amount
- starch appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Egg yolk corn
1
Prepare food。2
Corn grains are then mixed into starch and evenly covered in maize grains。3
The frying pans are oiled and heated and then the corn grains are made. Just blow up the starch outside the corn. After the blast, the controlled oil was extracted。4
The salted egg yolk is sprayed and steamed in a steaming pot for 10 minutes, and then crushed, with no sticky pots, and little fried egg yellow to bubbles。5
It'll be fine if the fried corn is even。6
The finished chart。Egg yolk corn Make Tips
The whole setup was quick to prevent yolk。