chopped green onion egg cake

By AshleeWalsh

chopped green onion egg cake
Ingredients: salt,eggs,onion,flour,spiced powder,oil

Recipe Recommendations

  • flour appropriate amount
  • onion appropriate amount
  • eggs appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • spiced powder appropriate amount

Steps for chopped green onion egg cake

  • Make step 0
    1
    Wake up the live dough for 1 hour.
  • Make step 1
    2
    Chop the green onions.
  • Make step 2
    3
    Roll out the awakened dough into large pieces.
  • Make step 3
    4
    Add chopped green onion, oil, salt, and five-spice powder.
  • Make step 4
    5
    Roll up the dough sheet.
  • Make step 5
    6
    Then roll it up one end.
  • Make step 6
    7
    Shape a spiral cake.
  • Make step 7
    8
    Roll it out gently.
  • Make step 8
    9
    Add oil to the electric cake pan, and the oil is hot. Put the cake in and cover it.
  • Make step 9
    10
    Add chicken essence to 2 eggs in a bowl, and beat up chopped green onion.
  • Make step 10
    11
    Color both sides of the cake.
  • Make step 11
    12
    Pour in the beaten eggs evenly, and cover with a pancake lid.
  • Make step 12
    13
    Wait until the eggs are set.
  • Make step 13
    14
    Take it out and cut it open and you can eat it. It would be even better if it was served with a bowl of porridge.

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