Pumpkin leaf clamps
By VicentaLakin
Recipe Recommendations
- pumpkin appropriate amount
- flour
- yeast 1 tsp
- qingshui appropriate amount
- vegetable oil a little
- sweetening
- steamed
- several hours
- ordinary
Steps for Pumpkin leaf clamps
1
Pumpkin's fertilized2
Take the right amount and crush it3
Add flour, yeast, flour and pumpkin mud in proportion not less than 2:1, otherwise the noodles will stick4
Watered, covered in noodles, frozen in the fridge for the night5
The next morning, the noodles6
♪ A nice noodle airs ♪7
We'll split it up into little agents8
Take a little potion and make a tortilla9
Brush a thin oil10
Collapse11
It's like a graph12
Use clean wood combs to crush teeth marks13
Looks good14
It's on the oiled curtains. It's about 10 minutes. Fire15
It looks good16
It's good to eat directly or pick up jams, vegetables, halogens. I caught my own halogenated plum, mixed with some pepper chips and onions