Bacon cheesecake
By VicentaLakin
Recipe Recommendations
- scallion pancakes 1 bunk
- bacon art. 1
- shredded mozzarella cheese appropriate amount
- black pepper at will
- egg liquid appropriate amount
Steps for Bacon cheesecake
1
Preparation materials, bacon cooked (no need for oil). The oven is 180° preheat。2
Put the bacon on, put the cheese on。3
Pack it up, hold it tight。4
It's a better color to brush an egg。5
Fire up and down at 180 degrees, with 15 to 18 minutes of mid-level roasting to the surface yellow, with a turnover。6
Eat while it's hot. Watch your mouth。