Scrumptious bread

By VicentaLakin

Scrumptious bread
Friends suggested I make bread with cranberry dry. But I've never felt the same way about cranberry and raisin before

Recipe Recommendations

  • wheat flour
  • butter 30g
  • nuts appropriate amount
  • dried fruits appropriate amount
  • water purification 320g
  • refined salt 10g
  • yeast 5g

Steps for Scrumptious bread

  • 1
    Prepare all the food and tools。
  • 2
    Put raw cashew nuts in the oven, 250 degrees and 15 minutes on fire。
  • 3
    All raw nuts need to be cooked early。
  • 4
    scale 500 g wheat powder。
  • 5
    scales 10 g of salt, mixed with wheat powder。
  • 6
    scale 5g yeast。
  • 7
    add 100 g20 degrees of clean water, mix and fully dissolve yeasts。
  • 8
    the yeast drops into wheat powder so that it is fully absorbed. a few additional steps were taken to add 320 g of balanced water to the soft and hard side of the observation panel。
  • 9
    Scales 30 g butter, heating with microwave: 600 W30 seconds。
  • 10
    Soft butter is added to the unformed noodles, smoothing them evenly。
  • 11
    Crushed with roasted cashew nuts。
  • 12
    There's a ready-made amber walnut crush at home, with a smaller cranberry dry。
  • 13
    We'll mix all kinds of dried nuts and nuts。
  • 14
    I'm not sure if you're going to do it。
  • 15
    The fermentation of the first time in a closed space (e.g. ovens, microwaves) is carried out in a fermentation of an hour and 30 minutes, with a moist cloth on the rubbed of the face (drinked until the water cannot be squeezed)。
  • 16
    At the end of the first fermentation, it was divided into four patches, covered with micro-humid cloths and set for 15 minutes。
  • 17
    Upon completion of the static, the mid-love is emptied and placed in tyre form. Placed in closed space for second fermentation: 2 hours。
  • 18
    After the second fermentation, you cut your favorite cut。
  • 19
    And soak up raw wheat flour and decorative。
  • 20
    the oven is set at 230 degrees, baked up and down and preheated for 10 minutes. it was then poured into the bottom of the oven in an empty bowl of about 50 g of water (water bathing). and then put in the grill with the noodles and bake it for 20 minutes。
  • 21
    When the bread is out of the oven, it is taken out and placed on the shelf, which cools naturally。
  • 22
    Completed Chart
  • 23
    When it's cut, it's full of material

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