Pelican

By VicentaLakin

Pelican
It's very simple and delicious

Recipe Recommendations

  • lettuce 500 grams
  • millet pepper one
  • garlic 2 cloves
  • oyster sauce appropriate amount
  • douchi appropriate amount
  • salt appropriate amount
  • peanut oil appropriate amount
  • white sugar appropriate amount

Steps for Pelican

  • 1
    The lettuce opens up the leaves and a little salt soaks with water
  • 2
    Cleaning up bits of leachate
  • 3
    Garlic slices, rice slices
  • 4
    Bean tatters, platinum oil, a little sugar and water to sauce
  • 5
    Hot pans, garlic chips, peppers
  • 6
    Pour it in the soy sauce
  • 7
    It's so hot and so hot
  • 8
    With a little salt, it'll turn off the fire
  • 9
    Load

    • Pelican Make Tips

    The bean is salty, you don't need salt. If you want to know more about your sister's recipe, we can add: 18826,500215

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