Cherry margaritas
By VicentaLakin
It's written in front of Margaret's first choice. It doesn't need a lot of tools. It doesn't need any special material. It's a simple look, but it tastes delicious. After a rare meal like peaches, it's gonna be really nice to eat more and not to lose weight. What the hell is a peach? Let's start with a quick introduction to the coffee cherries: (Note: the following is the amount of 30 biscuit, depending on actual production needs, etc., more than the above food)
Recipe Recommendations
- unsalted butter 90g
- fine sugar 45G
- egg yolk of 3
- low-gluten flour 75g
- Coffee cherry berry baking powder 7.5G
- sea salt 1g
- sweet fragrance
- roast
- three-quarters of an hour
- simple
Steps for Cherry margaritas
1
Coffee cherries are berries, rich in vitamins, minerals, glue, etc., especially green acid, which contains natural antioxidants, can effectively help us to resist the traces of our years, as well as rich plant fibres, and can well help our bodies to excrete excess oil and toxins, which have become rare food items popular abroad。2
Softened-of-shell butter slices3
A cook's machine is enough for butter to be white4
Subsidized with low-banded flour, corn starch, sea salt and special powder for coffee cherries5
When the eggs are cooked, the eggs are sifted yellowly6
(a) Equalizing sifted egg butter with butter7
The flour mix that was just prepared was mixed with butter and yogurt, soft and flat8
(a) Scratch the face of the face into a flat cylindrical bar9
it is then divided into small noodles of about 10 g size10
(b) Scratch the small noodles in a small sphere with the palms of both hands, all of which are covered with a protective membrane and placed in a freezer for 15 minutes11
The small sphere is flattened one by one with the thumb belly12
It is then placed in the oven, which is made 12-15 minutes at 165°C, depending on the temper of the oven13
When waiting for cookies to be baked, you can make a cup of coffee with your hand14
The cookies are ready15
The fragrance of cherries, margaritas, and the thick black coffeeCherry margaritas Make Tips
When an egg is boiled, the egg cools down to the pot, soaks in the cool water for a few minutes before opening the fire until the water boils. The water is boiled for about 8 to 10 minutes and cooled in cold water. The yolk boiled to that extent was dry and easily sifted. 2. The colded pasta is more dry, and it is easier to open beautiful cracks with thumbs. If there are no conditions, they can also not freeze。