Squid soup
By VicentaLakin
Recipe Recommendations
- crucian carp art. 2
- shredded white radish appropriate amount
- ginger appropriate amount
- salt appropriate amount
- lard appropriate amount
Steps for Squid soup
1
Salmons wash and make salt and wine for 10 minutes, then wash and wash with cool water, pans with pig oil and oil with a little heat。2
You have to fry the fish on both sides。3
On the other side, the casserole will open up the water, and the roasted mackerel will be put in the casserole with ginger。4
White carrots go to Pitches' spare, not too much, just a little bit。5
Fish soup is white enough to put radish in, then salt it。6
It'll be about 20 minutes. Don't let the radish go too soon, or it'll be too late。