Corn juice
By VicentaLakin
Corn juice is a nutritional health beverage based on maize. It contains more than 30 nutrients that the human body needs and that it cannot easily synthesize. Without gastric acid decomposition, it can be absorbed directly into the intestinal tract, which better meets the need for human nutritional balance. It also has special effects such as increasing brain cell activity, increasing memory, promoting growth and development, and slowing ageing。
Recipe Recommendations
- sweet corn 2 pieces
- qingshui 1 cup
- sweetening
- ten minutes
- ordinary
Steps for Corn juice
1
When sweet corn packs are cleaned up2
Put it in the cold water pan and add a little salt to the water3
Cook the corn4
Cooked corn and dried up5
Take the corn out6
A bowl of corn and a glass of warm water7
Pumping corn into a wall breaker8
Add warm water9
Hold the mixer at the base of the mainframe. Move10
Cover it up11
The breaker connects to the power, activates the breaker, opens the top shelf, or grinds it to the level of detail you like12
The breaker connects to the power, activates the breaker, opens the top shelf, or grinds it to the level of detail you likeCorn juice Make Tips
1. Water, as appropriate, with less water, in preference to a thick mouth, and more water. Cooked maize grains, together with hot water, are placed in a breaker, and the corn juice is hot and the heat comes from friction between food and food after high-speed rotation, commonly known as “physical heating”。