radish vermin
By VicentaLakin
It's a very nice dish. It's easy to eat
Recipe Recommendations
- white radish 1 piece
- eggs one
- flour appropriate amount
- salt appropriate amount
- oyster sauce 1 tablespoon
- peanut oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for radish vermin
1
The radish is going to wash the skin and chop it up2
Add a small amount of salt to rub it out3
Squeeze the extra moisture4
Pour in an egg, add flour, a spoonful of pelican oil, and mix the appropriate amount of salt equally5
Scroll it with your hands6
If you pour oil in the pot and burn it to 70% heat, you can burn it to gold in the balls7
You can eat with the oil8
And there's some green vegetables in the fridge, and they're putting the balls under the open water, and they're pouring some moist soup and another delicious dinnerradish vermin Make Tips
A little water on your hands is less sticky when you're smug. For further clarification of your sister's recipe, please add: 18826,500215