Net-red towel roll cake
By VicentaLakin
It's simple, and it doesn't have to be done in the oven. Taste
Recipe Recommendations
- low-gluten flour 50 grams
- cocoa powder 5 grams
- fine sugar 30 grams
- eggs in 1
- milk 150 grams
- butter 10 grams
- light cream 200 grams
- red bean 30 grams
Steps for Net-red towel roll cake
1
Get the materials ready for backup2
A little sugar with milk mixed with a manual mixer into a sugar melt3
And then add the egg to the mix4
Sifting low-banded flour and cocoa powder to non-particle5
Butter melts early6
Add the melted butter evenly7
Put the mixed face paste through the sift. 20 minutes8
If you don't stick the pot, you'll heat it up9
It's a little fire, it's a little bubble on the bottom, and it'll come back10
Let's cool the well-fried skin and open it up in a stack11
The fine sugar is then added to the light cream, which is used as an electric omelet to reach a texture state, and the red bean platter is added。12
Put a light cream on the bed, wipe it with a machete and fold the sides up and down13
He's turning the bell over from left to right14
When you're done, wrap it up with a membrane15
When it's out, just put cocoa powder on it